Italian Cinema Today

Rotonda By Sergio Ragone The Pollino Experience portal at pollinoexperience.com  is now online. The territorial communication and promotion project aggregates the accommodation and catering facilities belonging to the "Il Borgo Ospitale" compound in Rotonda.  The portal is divided into four main sections: Food , with direct links to the catering facilities and excellent food and wine offer which enhance the area's products: red aubergine and white bean; Hospitality , the section with direct connections to the Albergo Diffuso Borgo Hotel and its facilities; Wellness , the area to discover the wellness services offered by the Eufrasia SPA; Nature , a section entirely dedicated to direct contact with nature and the environment, for those looking for a fully sustainable and ecological tourist experience. Another section, Stories , is dedicated to the history of the territory and consists of testimonies presented by the protagonists and guests of the structures. Pollino Nation...

Written by Sergio Ragone After more than a year of closures caused by the fight against Covid, Italian catering restarts from Made in Italy and from the excellence of the territory. An example of how this strategy is successful is offered to us by the newly created platform "Officine La Rossa," a hub of Lucanian food and wine excellences, which recently opened in Rotonda, a village of extraordinary beauty and home of the excellent red aubergine DOP.  The creator of the project, which makes use of the collaboration with the Lucanian Coldiretti, is Franco Bruno who presented the basic idea of the Officine as follows: "Our challenge is to welcome the many tourists who come to Rotonda every year in the Pollino Park," explained Bruno. He went on to say, "In this structure, they can taste the best of agri-food products made in Basilicata; an initiative that aims to promote the best synergies between sustainable tourism and food combined with the typical hospitality o...