I saw the short film during the celebration of the International Day of Italian Cinema back in June and it remained one of my favorite films of 2020. So when the time came to curate the Italian section of the second annual Rochester Independent Global Film Series, which features contemporary short films from around the world, I invited Veronica to present her film. I was so happy when she accepted.
I talked with her about the making of the film and about the presence of tradition. Our entire Q & A will be posted during the series, which kicks off virtually on Thursday, March 18 and will last through Sunday, March 21. One aspect of the film is the strong connection between family and food. So today, I am featuring Veronica in my Cinema & Cibo series, and talking with her about that connection. Click here to watch the story on Vimeo.
Join us this week on Instagram as we @italiancinematoday along with @westside_cutters feature clips from the films in the lineup of the series.
Comments
Post a Comment